Ramen

豚骨ラーメン

Broth: pork
Sauce: mussels, kelp
Flavor Oil: fish and garlic lard (pork oil)

Common food allergens: crustaceans and molluscs, fish, soy, wheat and triticale

魚介豚骨ラーメン

Broth: pork
Sauce: fish, kelp
Flavor Oil: fish and garlic lard (pork oil)
Common food allergens: fish, soy, wheat and triticale

醤油ラーメン

Broth: chicken
Sauce: fish, kelp
Flavor Oil: fish, garlic and onion lard (pork oil)

Common food allergens: fish, soy, wheat and triticale

スパイシー味噌ラーメン

Broth: chicken
Sauce: miso, fish
Flavor Oil: fish, garlic and onion lard (pork oil)
Common food allergens: fish, soy, wheat and triticale

ビーガンラーメン(キノコ）

Vegan Ramen of famous Vegan Ramen restaurant “TOWZEN” in Kyoto Japan
Broth: kelp, mushrooms, soy milk
Sauce: soy
Topping: assorted mushrooms with Japanese pepar

Common food allergens: soy, wheat and triticale

ビーガンラーメン(大豆ミート）

Vegan Ramen of famous Vegan Ramen restaurant “TOWZEN” in Kyoto Japan
Broth: kelp, mushrooms, soy milk
Sauce: soy
Topping: spicy soy meat

Common food allergens: soy, wheat and triticale

替え玉
Broth: none
Sauce: kelp
Flavour Oil: onion and ginger oil
Common food allergens: soy, wheat and triticale